Paan Aroma Ice Fire Paan is a unique and flavorful twist on the traditional Indian paan. It is made by wrapping betel leaf around a mixture of sweetened coconut, fennel seeds, and other spices, then adding a scoop of ice cream and a sprinkle of cinnamon. The paan is then set on fire, creating a smoky and aromatic experience. This dessert is perfect for those looking for a sweet and spicy treat with a touch of drama.
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